When you fire up the grill, you might think of burgers and hot dogs, but there's a whole world of unexpected foods that can bring some fun and flavor to your BBQ. Get ready to wow your friends and family with these surprising grill picks that are super easy to make!
First up, let’s talk about fruits. Grilling fruits like peaches, pineapples, and watermelon can turn an ordinary dessert into something extraordinary. Just slice them up, toss them on the grill for a few minutes, and let the sweet caramelization do its magic. Serve them with ice cream or yogurt for an irresistible treat!
Don’t forget about veggies! You can grill almost any vegetable. Zucchini, asparagus, and even corn on the cob taste amazing when grilled. Just toss them in olive oil, season with salt and pepper, and throw them directly on the grill. You can even skewer them for fun kabobs that add color and flavor to your BBQ spread.
How about pizza? You heard that right! Grilling pizza gives it a unique smoky flavor that you can't get from the oven. Use store-bought dough, stretch it out on the grill, add your favorite toppings, and let it cook. It’s a fun activity and a guaranteed crowd-pleaser!
And for a great side dish, consider grilling cheese! Halloumi or feta can be grilled until they’re perfectly crispy on the outside and gooey on the inside. Serve it as an appetizer or toss it on top of a salad for a delightful twist. You’ll find it’s a hit with everyone!
Grill Veggies for Amazing Flavor
Grilling veggies is a game changer. You can turn ordinary vegetables into something extraordinary just by putting them on the grill. When you grill them, they get a nice char and those delicious caramelized flavors come out. It’s like magic!
So, what veggies should you toss on the grill? Here are some top picks:
Don’t forget to season your veggies! A sprinkle of salt, a drizzle of balsamic vinegar, or a touch of garlic can elevate the flavor even more. Make sure your grill is nice and hot, then place your veggies on grill grates directly for those gorgeous grill marks.
Grilled veggies also make fantastic sides, or you can throw them on top of a fresh salad or mix them into a wrap. They add color, flavor, and a serious wow factor to any dish. Once you try grilling veggies, you won’t want to eat them any other way!
Desserts You Can Bake on the Grill
Grilling isn’t just for meats and veggies; you can whip up some seriously tasty desserts too! Imagine the smoky flavor mixing with sweet treats. It’s a game changer. Let’s dive into some desserts you can bake right on your grill that’ll wow your friends and family.
First up, how about grilled fruit? You can toss peaches, pineapples, or even watermelon right on the grill for a few minutes. Brush them with a little honey or cinnamon and watch them caramelize. This not only boosts the sweetness but also gives them a delicious smoky flavor. Serve them warm with a scoop of vanilla ice cream, and you’ve got a simple but impressive dessert!
If you’re up for a little adventure, try grilling pizza dough for a unique dessert. Stretch out some dough, grill it for a few minutes on one side, then flip and top it with Nutella, fresh berries, and maybe some marshmallows. Close the grill lid and let it melt into gooey goodness. It’s like a s’more, but with a twist!
Don’t forget about easy baked goods! You can use a cast-iron skillet on the grill to bake up some brownies or even a simple cake. Just mix your favorite batter, pour it into the skillet, and set it on the grill. Keep an eye on it, and before you know it, you’ll have a delicious dessert with a hint of that lovely grilled flavor.
Unique Meats to Try This Summer
Summer is here, and it’s time to shake things up on the grill! Sure, you’ve got your burgers and hot dogs down, but have you ever tried grilling unique meats that’ll wow your friends? Here’s a list of some tasty options to explore this season.
First up, how about some duck breast? Duck is rich and flavorful, and when grilled, the skin gets crispy while the meat stays juicy. A simple marinade of soy sauce, honey, and garlic can take it to the next level. Just throw it on the grill skin-side down and enjoy those tasty juices.
If you’re feeling adventurous, give bison a shot. It has a slightly sweeter, richer taste than beef and is leaner. Ground bison makes fantastic burgers, or you can grill bison steaks for a special treat. Don’t forget to season them well; a little salt and pepper go a long way.
Last but not least, consider grilling lamb chops. They’re perfect for a summer barbecue with their tender texture and bold flavor. A simple herb and garlic rub will elevate them even more. Grill them until they’re perfectly charred on the outside and pink on the inside, and you’ll have a real crowd-pleaser!
Trying these unique meats will not only impress your guests but also keep your summer cookouts exciting. So fire up that grill and get ready for some delicious, unforgettable meals!
